Must-Try Barbadian Food & Drink
One of the best ways to experience a culture while travelling is to try authentic local cuisine. Barbadian food incorporates a mix of English and African ingredients, and uses many of its locally grown produce and spices. Barbados is also home to the yellow fin tuna, snapper, and mahi mahi fish; however, it is most popularly known as “The Land of the Flying Fish” because flying fish is the most commonly used type of fish in dishes. Barbados is the culinary capital of the Caribbean. Here are some Barbadian staples that you can’t leave without trying:
If you would like to get the ultimate taste of Barbados, come check out the annual Barbados Food & Wine and Rum Festival! This year the event will be taking place from November 20-24. With this and so many events taking place in Barbados this year, it’s a guaranteed great time! Book your stay at The Crane - the Caribbean's first resort hotel located on the renowned Crane Beach and take advantage of our Summer Save and Early Winter Savings! Unwind in luxurious bliss and dine at award-winning restaurants.